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TRUSTIN-Y600 BIO-ENZYME GEL BREAKING AGENT
PRODUCT DESCRIPTION
TRUSTIN-Y600 bio-enzyme gel breaking serial. It is mainly for guar gum degradation thoroughly and solving the problem of not breaking gel under low temperature. It is the most economical bio-enzyme gel breaker in the world with high cost performance. Guar gum residue content could be reduced by 50%-60%, so that it could improve fracturing efficiency. Use temperature is 1-120℃.
TECHNICAL SPECIFICATION
| Item |
Index |
|
Appearance（25℃） |
Light yellow to brown liquid uniform liquid |
|
Density（25℃）, g/cm3 |
0.95-1.30 |
|
pH |
6.0-8.0 |
|
Gel breaking time（50℃）, min |
≤60 |
|
Gel breaking liquid apparent viscosity, mPa.s |
≤5 |
|
Gel breaking liquid residue content, mg/L |
≤250 |
|
Residue reduction rate,% |
≥40 |
|
Use temperature, ℃ |
≤120 |
PACKAGE AND STORAGE
Packaged in 200L drum. Stored in s shady, dry and ventilated place.
