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LACTIC ACID
CAS No.:50-21-5
Description:It is colorless or yellowish liquid and can be dissolved in water.
It is produced adopting fermentation and refinement process, using iological engimeering technology with starch as raw materials..
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Content:
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80.0%min
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Chloride:
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0.002%max
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Sulphate:
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0.01%max
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Iron(As Fe):
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0.001%max
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residualon ignition:
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0.1%max
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Arsenic(As)
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0.0001%max
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Heavy Metal(As Pb):
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0.001%max
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Uses: The prduct is widely used in food, pharmaceutical, cigarette, wine, dyeing, textile, leather, chemical and petroleum industry.
Package£º In 25kg /250kg plastic drums;
(20MT/FCL).
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