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Aniseed Oil
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CAS NO.: 8007-70-3
FEMA: 2094
Molecular Formula: C10H12O
M.W.: 148.21
Hazardous class: General goods
Main Composition£º
Trans Anethole (£¾80£¥), P Anisaldehyde, 1,8- Cineol, Estragole, Linalool, limonene , Terpineol, α- Phellandrene, etc..
Description: Its fruit is aniseed, which is octagon. Besides the
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name of CHINESE ANISE, it also can be called aniseed oil. It contains volatile oil and can be used as flavoring.
Steam distilled from fruit, leaves and branches of Illicium verum£¬extraction percentage is 0.3%~0.5% from fresh leaves and branches, 1.78%~5% from fresh fruits, and 8%~12% from dried fruits.
Colorless or slightly yellow clear liquid. Having a characteristic odor of aniseed.
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Specification: (FCC, 1996)
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Index
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Optical rotation
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-2o¡«+1o
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Refractive index (n20D)
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1.553¡«1.560
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Freezing point
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≥15ºC
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Density (d204)
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0.978¡«0.988
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Solubility
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1ml soluble in 3ml of 90% alcohol
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Uses:The substance has characteristic freshness and sweetness of the aroma and spice of aniseed. It smells strong sweet.
Aniseed is one of the Chinese traditional condiments. Its essence oil can be employed in the flavoring for candy, beverage, and alcohol.
For example the Aniseed Oil and Holly, as well as other Spices and Herbs compound the Sarsae essence.
It can also be employed together with other spices in confection essence. Aniseed oil combined with Orange Oil has superior effect in concealing septic odor of sulfide.
The substance is also frequently used in medicament, toothpaste and buccal fragrancy medicament.
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